Serious Eats

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This Week in Recipes Posted: 14 Jul 2013 11:26 AM PDT Appetizers & Condiments [Photograph: Joshua Bousel] Sauced: Extra-Smooth Hummus Mains [Photograph: Suzanne Lehrer] Make-Ahead Spicy Green Bean Salad with Sesame-Lime Tofu Pan-Seared Flank Steak with Shiitake Mushrooms and Pumpkin Seed Sauce Taiwanese Meat Sauce With Rice (Lu Rou Fan) Mexican Chicken Lasagna with Chorizo Beans Halibut with Charred Corn Salad Vegetarian: Torn Pasta Sheets with Brown Butter, Herbs, and Poached Eggs Italian Easy: Spaghetti with Clams, Mussels, and Tomatoes Chicken Dinners: Spicy Sambal Chicken and Shrimp The Food Lab: Grilled Strip Steak with Creamy Yogurt Sauce and Tomato-Cucumber Salad Grilling: Lobster with Lemon-Shallot Butter Sides [Photograph: J. Kenji Lopez-Alt] Mexican Street Corn (Elotes) Breakfast [Photograph: Sydney Oland] Eggs Baked on Grits with Bacon and Tomatoes Cherry Butter Cake Dessert [Photograph: Yvonne Ruperti] Gluten Free Chocolate Chip Jam Pie Cookie Monster: Peanut Butter Oat Cookies with Salted Honey Buttercream Chocoholic: No-Bake Chocolate Kahlua Pie American Classics: Cherry Hand Pies Scooped: Roasted Apricot and Almond Ice Cream Drinks [Photograph: Autumn Giles] DIY Apricot Liqueur Apricot Aviation Apricot and Averna Bourbon Sour Roundups 23 Recipes for Summer Vegetables Use Fresh Basil in These 5 Delicious Drinks Seasonal Baking: 5 Simple Summer Breakfast Cakes

This Week in Eating Out Posted: 14 Jul 2013 12:57 AM PDT Sandwiches Chopped Brisket at Mable's Smokehouse (NYC) The Great Unknown Chicago Italian Beef at Hot Dog Station Reality Check: We Try the New Premium McWrap from McDonald's The Turkey Twist at the Goddess & Grocer (Chicago) The Bluefish L.T. at Home Port's Back Door in Menemsha, MA A Sandwich a Day: Pork Loin Sandwich at Table, Donkey and Stick A Sandwich a Day: Mekanek at Toum Lebanese Truck Burgers San Diego: Seriously Seasoned Bacon Burgers at Magnolia Tap & Kitchen Reality Check: We Try Wendy's New Pretzel Bacon Cheeseburger Memphis: The Oklahoma-Inspired John T. Edge Burger Debuts At Hog & Hominy Milwaukee: Drive-Ins Big Star and The Spot Dominate Kenosha Burger Sceney Chicagoland: Back Alley Burger Serves 'The Most Insane-est Hottest Burger Ever-est' Los Angeles: The Just Good Burger at Salt's Cure Pizza Philadelphia, PA's 13th Street Gourmet Pizza: Not Just for Late Night Battle Your Hangover with Pizza from RedRocks in Washington DC Reviews & First Looks Stan's Cafecito is South Williamsburg's Neighborhood Burrito Spot (NYC) Trout Toast at The Hart and the Hunter in LA Does Pickled Fish Proud Campbell Cheese & Grocery Opens in Williamsburg, Selling Brooklyn and Southern Specialties The Vegetarian Option: Foraged Daikon and Maitake Mushroom at OON (Chicago) A Better Papaya Salad at Sao Mai (NYC) Lunch in the Loop: Go for the Full Irish Breakfast at Emerald Loop Bar & Grill (Chicago) The Call of Khachapuri at Oda House, Georgian Food in Alphabet City First Look: The Butterfly, Michael White's Supper Club (NYC) Eggplant Three Ways at Noon-O-Kabab (Chicago) Deep Fried Chicago: The Purple Pig Bronx Eats: Get to Know Memelas at Estrellita Produce, Mott Haven First Look: Farmside Dining at Eden East in Austin, Texas First Look: Block + Tackle, A Modern Fish House in Portland, Oregon The Brunch Dish: Haute Time Zone Cuisine at Central Standard The Vegetarian Option: Vegetable Curries and More at Brooklyn's Bombay Masala TGI Fry-Day: Shrimp Taco at La Lagartija First Look: Shareable American Fare at Southpaw Social Club, San Diego Sweets Vivian Hernandez-Jackson's Guide to San Diego Sweets Montreal: Two Places You Should Go to Eat Kouign Amann Sugar Rush: Breakfast Canele from The Lambs Club is One of NYC's Finest First Look: Abstract Plating and French Technique on the Dessert Menu at Mettle, Austin We Try the New Jelly Doughnut Pancakes from IHOP 'Portuguese' Egg Custard Tarts at New Flushing Bakery, a Top Dessert in Flushing Sugar Rush: Cherry Tart from Frog Hollow Farm, San Francisco Jason Gehring's Guide to DC Sweets Sugar Rush Raspberry Croissant from La Toulousaine First Look: Cederberg Tea House Sells South African Sweets in Seattle Sugar Rush: Mojito Sorbetto at Bottega Italiana, San Diego Boston, MA: Ice Cream Sandwiches at the Frozen Hoagies Truck Sugar Rush: Honey Lavender Scone at Little Flower Candy Co., Pasadena, CA Sugar Rush:Sugar Rush: Great Breakfast Cheese Swirl and Glazed Brioche at Silver Moon Bakery Ask the Pastry Chef: What to Eat at Dahlia Bakery in Seattle A.B. Biagi Scooping Awesome Gelato in Nolita Drinks 3 New Florida Breweries You Should Know First Look: Cocktails at The Berkshire Room, Chicago Where Bartenders Drink in New Orleans Where to Drink Cocktails in Paris, France Your New Summer Drink: Luxardo Aperitivo Goodbye, Pantone: New Menu at San Francisco's Trick Dog Guides & More Porky Bar Snacks We Love in Chicago Serious Eats Neighborhood Guides: Liz Grossman's West Town 14 Great Lunches in the Flatiron District Serious Eats City Guides: Kevin Nashan's St. Louis Where to Eat Chinese Food in New York City Hanging Gardens of Ham, Mountain of Salt Cod at A.J. Seabra's Portuguese Supermarket in Newark, NJ

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